Savor the rich, velvety texture and indulgent flavor of our artisanal chocolate cake, a classic dessert that delights every palate.

Made with simple, high-quality ingredients—such as soft wheat flour, free-range eggs, fresh milk, vegetable oil, and premium dark chocolate—this cake stands out for its soft texture and rich flavor. The unsweetened cocoa and sugar create a perfect balance between sweetness and bold flavor, making every slice a moment of pure pleasure.

Perfect as a dessert after a meal, to accompany coffee, or for a delicious snack, our chocolate cake is the perfect choice for those who love authentic desserts, made with passion and in keeping with artisanal traditions.

Ingredients: High-quality soft wheat flour, free-range eggs, fresh milk, sunflower oil, high-quality dark chocolate (cocoa mass, sugar, cocoa butter), unsweetened cocoa powder, sugar, leavening agents: baking powder.

Allergens: Contains gluten, eggs, and milk. May contain traces of: tree nuts and soy.

Net weight: 700 g

Storage: Store in a cool, dry place, away from heat sources. Once opened, keep tightly closed and consume within 3–4 days.

Best before: 5 days from the production date indicated.